Menu
Vitello tonnato
saddle of veal / tuna cream / capers
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Snow pea cream soup
crayfish tails / sesame / seaweed
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Duck breast
peanut sauce / stir-fried vegetables / tandoori paste / honey / basmati rice
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Pear Helene
poached pear / vanilla cream / chocolate
4-courses-menu 52,00 €
3-courses-menu (without starter) 39,00 €
3-courses-menu (without soup) 45,00 €