Menu of the month
Saddle of deer carpaccio
Beetroot salad / walnuts / pecorino
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Turnip cream soup
Scallop / Wakame seaweed / lemon pepper
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Monkfish
Beurre blanc / savoy cabbage / caviar / Pommery mustard dauphine
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Ice cream omelette
Walnut / strawberry / lemon / meringue
4-courses-menu 57,00 €
3-courses-menu (without starter) 43,00 €
3-courses-menu (without soup) 50,00 €